Simple Chocolate Waffle Recipe 

These fantastic Chocolate Waffles are crispy on the exterior, fluffy on the inside, and sweetened just enough to make you crave more!  

– 1¾ cups all-purpose flour – ½ cup cocoa powder – 1 tablespoon baking powder – ⅓ cup granulated sugar – ½ teaspoon salt – 2 large egg – 2 cup milk – ½ cup vegetable oil

Ingredient

First, preheat your waffle iron, then coat it with cooking spray that does not stick, and set it aside.   

1

Mix the flour, cocoa powder, baking powder, sugar, and salt together in a large basin using a whisk until everything is incorporated.  

2

Whisk eggs, milk, and vegetable oil in another basin. Make a well in the flour and add the wet ingredients.   

3

Utilize a hand mixer to thoroughly blend and smooth out the batter until it is completely smooth.  

4

After pouring the batter onto your hot waffle iron, fry it in accordance with the instructions provided by the manufacturer.  

5

Chocolate syrup, berries or bananas, and whipped cream or ice cream should be served immediately with the frozen dessert.  

6

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