Sugared Cranberrie Recipe Know the Secret Tips 

Make sparkly, festive Sugared Cranberries. You only need cranberries, sugar, and water. Simple yet impressive!  

– ½ cup water – 2 cups sugar  – 12 ounce cranberrie


Add water and ½ cup sugar to a medium saucepan and simmer over medium heat until sugar dissolves, about 3 minutes.  


Add the cranberries and stir until they are all completely coated with the simple syrup.   


Cranberries should be dried for at least an hour after being moved from a bowl to a wire rack using a slotted spoon.  


Roll the remaining sugar over the cranberries, working with a few at a time, until they are completely coated. Allow them to sit for a further hour to dry.  


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