Super Crescent Bacon Breakfast Ring Recipe 

Everyone will love this Crescent Bacon brunch Ring with bacon, eggs, and cheese for weekend brunch. Suitable for brunch.   

– 5 egg – ½ red bell pepper – ½ green bell pepper – ¼ teaspoon salt  – ¼ teaspoon pepper – 8 slices bacon  – 8 ounce crescent rolls  – 1 cup cheddar cheese – 1 egg

Ingredient

Preheat oven to 375℉. Beat eggs with chopped peppers, salt, and pepper in a bowl. Scramble eggs in a skillet.  

1

Drain the grease from the bacon skillet before using it. Place crescent rolls in a star shape on a parchment paper.  

2

Place a bacon chunk on top of each crescent roll. Encircle the ring with half of the cheese.   

3

Encircle the ring with the scrambled eggs, then sprinkle the remaining cheese on top. Overlap the crescents.   

4

I brushed the ring with egg wash since it turns it golden. Carefully place parchment paper on a baking sheet.   

5

Bake crescents for 20 minutes until golden brown.  Add parsley if desired. Warm serve.  

6

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