Super Prosciutto Wrapped Asparagus Recipe 

An eye-catching side dish: Prosciutto Wrapped Asparagus. Simple yet gorgeous, fresh greens and savoury prosciutto make an amazing mouthful.  

– 1 pound asparagus spear – 12 slices prosciutto – olive oil – black pepper – Parmesan cheese


Heat the oven to 400°F. Cut prosciutto in half lengthwise. Start at the bottom of each asparagus spear and spiral a piece of prosciutto to the tip. 


The prosciutto should fit snugly but not too tightly. Prosciutto-wrapped asparagus process photos. 


Brush or sprinkle olive oil on wrapped asparagus. You can also sprinkle black pepper. 


Prosciutto-wrapped asparagus process photos. Place prosciutto-wrapped asparagus in a single layer on a baking sheet. 


After 15 minutes in the preheated oven, the asparagus and prosciutto should be soft and crisp.


Prosciutto-wrapped asparagus process photos. Sprinkle grated Parmesan cheese on warm asparagus before serving.


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